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Enjoyed in Anatolian thousand of ways for thousand of years
Tolia Extra virgin olive oils are made from fresh fruits of early
harvest and cold pressed immediately after finest olives are
handpicked.
Its
very low acidity of less than 0.8 % acidity and its unique aroma
assures superb quality.
Tolia Extra Virgin Olive Oil is especially recommended for use on
salads, seafood and raw cooked vegetables.
Packing:
Tolia Selection (max 0.5% acidity) 500 ml bottle
Tolia Extra Virgin (max 0.8% acidity) 500 ml bottle
Tolia Extra Virgin (max 0.8% acidity) 250 ml bottle
Tolia Extra Virgin (max 0.8% acidity) 250 ml Gold tin
Tolia Extra Virgin (max 0.8% acidity) 1 Liter Gold tin
Tolia Extra Virgin (max 0.8% acidity) 5 Liter Gold tin
Tolia Extra Virgin (max 0.8% acidity) 10 Liter Gold tin |
